Apple Jam with Cinnamon and Raisins
Size: 120g Minimum
This intensely fruity jam is full of warm memories. Just like eating an Apple Pie when smothered over toast. Or as part of a fun dessert spread over a vanilla cheesecake, meringue or ice-cream. This jam makes amazing Jam tarts
Ingredients: Apples, Sugar, Lemons, Raisins, Cinnamon. Prepared with 83g of fruit per 100g. Total sugar content: 50g per 100g.
This Autumn Apple Jam is lovingly homemade in small batches, from whole fruit and using open jam pans; we even grow the Apples. This jam is great on toast, excellent for cooking with or as a glaze for Ham. Add a spoon or two into the mix before cooking to liven up your homemade scones.
This is a homemade jam made in small batches, the weight of the jam, fruit prepared with weight and the total sugar content may vary from batch to batch.